EASY SKILLET ARTICHOKE PASTA, A FAST AND EASY ITALIAN PASTA RECIPE. FRESH ARTICHOKES AND SPICES TOSSED WITH YOUR FAVOURITE PASTA MAKES THIS THE PERFECT ANY DAY DINNER IDEA.
ARTICHOKE PASTA
MOST POPULAR – TABLESPOON ITALIAN LEMON CAKE
Of all the vegetables we grow Artichokes are the gold vegetable in this family. We wait in anticipation for the first arrivals, because these are the best, the tenderest and without a choke. Which are perfect for making Artichokes Alla Romana. Of course the next best thing has to be this Easy Skillet Artichoke Pasta.
This is one veggie that I would slip out of bed in the middle of night, dress in black with a flashlight attached to my head and creep down the street to our communal family garden and fill a bag to overflowing with.
But unfortunately I cannot! We must share!
I had never eaten an artichoke before, not until I came to Italy. I just couldn’t get excited about dipping a leave and pulling out the insides.
So when my mother-in-law served up another fast and easy Pasta recipe with sautéed Artichokes and Spaghetti. I knew this Easy Skillet Artichoke and Spaghetti dish was destined to become another of my favourites.
One thing I learned very quickly when I came to Italy was that there certainly is more to Pasta then just a tomato or meat sauce. Pasta with some amazing Olive Oil, spices and whatever veggie is in season, makes one of the best meals ever.